Incense of Chateau Burgozone, of the Bulgarian Muscat variety, typical of Northern Bulgaria, is a dry white wine made from hand-picked grapes, with limited yields, from the northern slopes of our vineyards along the Danube River. Fresh and elegant, with aromas of citrus and tropical fruits, the wine is a wonderful aperitif and accompaniment to your summer specialties.
Combination with food: as an aperitif, vegetarian dishes, fish, poultry, desserts
Varietal composition: Incense
Color: dry white wine
Aroma and taste: green fruits, minerality, flowers, citrus
Allergen information: contains sulfites