Viognier by Cote du Danube from “the leading producer of Viognier in Bulgaria” and one of the top 6 in the world according to English wine expert Oz Clark, is a dry white wine known to connoisseurs. The variety found on the hills of the Danube river similar conditions to those in the Northern Rhone. The grapes are picked manually and stone fruits, flowers and citrus aromas characterize the wine. This aromatic and full body wine is perfect with appetizers and complements very well exotic and vegetarian dishes, fish and seafood
Variety: Viognier
Wine type: Dry white wine
Aromas: citrus, flowers, stone fruits
Food pairing: fish, poultry, vegetarian dishes, with appetizers