The “Kehlibar Reserve” comprises of typically Bulgarian grape varieties for brandy – Rkatsiteli, Red Muscat, Dimyat and June Blanc. The brandy is made of high-quality and organic grapes manually picked from the fertile vineyards of “Vinprom Karnobat”. The rich taste and authentic flavor are achieved entirely environmentally friendly. Immediately after the boiling of the brandy, the technologists of “Vinprom Karnobat” immerse in the containers pieces of natural amber as it was known for centuries that this resin was a universal cure for numerous illnesses and natural filter against impurities. Amber has the power to eliminate all toxins and residues in the fluids, that’s why the “Kehlibar” brandy is distinguished for its exceptional purity and balanced taste.